Results 1 - 10 of 9213 (Click here to explore results)

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Enhancing the selectivity of hydrocarbons during the Kolbe electrolysis of biomass-derived short-chain carboxylic acids by anionic surfactants. Lin Lang, Yanbing Li, Jason Chun-Ho Lam, Yingna Ding, Xiuli Yin, Chuangzhi Wu , Sustainable Energy Fuels , 2022 , 6 , 2797

The ameliorative effect of Lactobacillus plantarum Y44 oral administration on inflammation and lipid metabolism in obese mice fed with a high fat diet. Yujun Liu, Yuan Gao, Fenglian Ma, Mengying Sun, Guangqing Mu, Yanfeng Tuo , Food Funct. , 2020 , 11 , 5024

In vitro fermentation of seaweed polysaccharides and tea polyphenol blends by human intestinal flora and their effects on intestinal inflammation. Shiqi Shen, Wenqin Yang, Lijun Li, Yanbing Zhu, Yuanfan Yang, Hui Ni, Zedong Jiang, Mingjing Zheng , Food Funct. , 2023 , 14 , 1133

Production of isobutyric acid from methanol by Clostridium luticellarii. Camille Petrognani, Nico Boon, Ramon Ganigué , Green Chem. , 2020 , 22 , 8389

Gas–particle partitioning of odorants in a pig house measured by thermal desorption GC/MS. Kristin Barkve Andersen, Marianne Glasius, Anders Feilberg , Environ. Sci.: Processes Impacts , 2014 , 16 , 1059

Sea cucumber chondroitin sulfate polysaccharides attenuate OVA-induced food allergy in BALB/c mice associated with gut microbiota metabolism and Treg cell differentiation. Cheng Li, Yang Tian, Jiahuan Pei, Yuyang Zhang, Daokuan Hao, Tianjiao Han, Xiaoqin Wang, Shuang Song, Linjuan Huang, Zhongfu Wang , Food Funct. , 2023 , 14 , 7375

Engineering the outcome of cofermentation processes by altering the feedstock sugar-to-protein ratio. R. Bevilacqua, M. Mauricio-Iglesias, S. Balboa, J. M. Lema, M. Carballa , Environ. Sci.: Water Res. Technol. , 2022 , 8 , 1478

Production of drop-in fuels from biomass at high selectivity by combined microbial and electrochemical conversion. Carolin Urban, Jiajie Xu, Heike Sträuber, Tatiane R. dos Santos Dantas, Jana Mühlenberg, Claus Härtig, Largus T. Angenent, Falk Harnisch , Energy Environ. Sci. , 2017 , 10 , 2231

Construction and characterization of Juglans regia L. polyphenols nanoparticles based on bovine serum albumin and Hohenbuehelia serotina polysaccharides, and their gastrointestinal digestion and colonic fermentation in vitro. Xiaoyu Li, Ru Feng, Peng Zhou, Lu Wang, Zhen Luo, Siying An , Food Funct. , 2021 , 12 , 10397

Proton ionisation constants and kinetics of base hydrolysis of some α-amino-acid esters in aqueous solution. Part II. R. W. Hay, P. J. Morris , J. Chem. Soc. B , 1970 , 1577